Saturday, April 2, 2011

Cooking A Whole Chicken - Perfect Every Cut Of Chicken - Tips For Cooking Chicken By Cut

Chicken

When it comes to cooking chicken the main problem you are dealing with having them dry out. Nobody was eating dried meat. This means that you need for the recipe that will help ensure that the moisture stays inside to choose. One way is to bake or pan sear the chicken breast. Lets you get a nice crust on the outside while sealing the juices inside so you a juicy and soft food. Slow cooking breasts are also a great way to make this cut. As you slow cooking lots of liquid you do not have to worry about it drying out.

whole chickens

Legs and thighs

Lemon Pepper roasted whole chicken recipe

Grilled chicken is an easy dish to make for the family. Try this tasty lemon pepper roasted chicken for a meal everyone will love.

emWhat need / em

    emHow to create / em

    Wash whole chicken remove the intestines. Make sure you rinse the cavity. Place chicken breast side in a large baking dish sprayed with cooking spray. Take butter and rub or brush to all exposed parts of the chicken. Sprinkle whole chicken with lemon pepper. Add water to pan and fry chicken at for about - hours.

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